Hey there! First off, I want to thank everyone who shopping the 24-Hour Sale in my online store yesterday! I'm so glad you all were able to get stamp sets you've been wanting at a good sale price!
Today I have another Christmas card I created for my Stamp-a-Stack this weekend. I used the Gingerbread & Peppermint Memories & More Cards & Envelopes with the What's Cookin'? bundle, as well as a few other dies:
I created the "cookie sheet" with Silver Foil and the Detailed Trio punch to round the corners. A simple 1/4" score line then a little folding creating the ends. I cut the cookie from Cinnamon Cider card stock and the white icing using Gingerbread dies.
This Real Red "Christmas" was cut with a Word Wishes die.
"Cookies" is from the Love You More Than dies.
The cookie spatula was cut from Basic Black card stock using a Cookin' die.
Inside the Real Red-stamped "Christmas Greetings is from the Sweet Little Stockings stamp set, and the rest of the sentiment is from What's Cookin'? stamped with Cinnamon Cider. I added a snowflake cookie cut with another Gingerbread die.
Supplies to order:
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Shop with the Host Code: https://www.stampinup.com?demoid=56932
Here's the box where you put the Host Code in my online store during check out. Simply click on "ADD HOST CODE", then type in the code I've provided for the current month shown above. Contact me if you have any problems or questions!
Order any amount online in October, receive this Card-of-the-Month!
Order at least $50 online in October, receive a package of Gold Holly Leaves free from me ($7.50 value), PLUS the Card-of-the-Month! Receive another different embellishment with every $50 you order. Larger orders get more goodies!
Call me: 618-237-6281
Email me: carol@carolpaynestamps.com
Until tomorrow, have a Stampingrox! day!
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