Hey there! The card I have for you today was one of our Make & Takes at the Stampin' Up! Atlanta OnStage Local last month! It is also another one of the cards we will be making at my Share What You Love Stamp-a-Stack on May 19th!
The card base is Mint Macaron, stamped with Mint Macaron and images from the Love What You Do set. A layer of vellum was added behind the Share What You Love Specialty Designer Paper layer. A snippet of Share What You Love Specialty was layered next with a piece of Rich Razzleberry 1/4" Velvet Ribbon. After stamping the greeting on a Whisper White layer, the corners were punched with a 1/2" Circle Punch and a few Share What You Love Artisan Pearls were added for more color.
Purchase the "A Little More, Please" Bundle, on special this month and you will have everything you need to make this card. The only things you'll need to add is Whisper White card stock, a circle punch, vellum, and your adhesive of choice! You can stamp the Mint Macaron card base with Versamark until Mint Macaron becomes available to order on June 1st.
My online store to order: http://bit.ly/shopwithCarolPayneStamps using May Host Code: QMF3XVUA
The “Share What You Love” Promotion is going on right now with FOUR bundles of products to choose from!
Be sure to check out updated Retiring Lists, now with select items discounted! Retiring items are only while supplies last!
Download my Rewards Program point sheet on the sidebar! Collect points with online orders to earn free stamps!
If your order is $150, no code needed. YOU’RE THE HOST to choose free Stampin’ Rewards! You’ll still accrue points toward free stamps!
ALL online orders of any amount receive an unsigned thank you card ready to mail to a friend!
My May Online Ordering Gift: Place an order of at least $30 in my Online Store, receive these 3 Make & Take Packets, with instructions for free!
If you prefer, call or a text me to order: 618-237-6281
Email me: carol@carolpaynestamps.com
Until tomorrow, have a Stampingrox! day!
All images ©Stampin'Up!™1990-2018
The only additional thing you will need to make th